We let our dishes speak for us.
Sea bass in a salt crust, Tagliata from Highland beef, tartar from veal tenderloin with goat cheese au gratin, tuna sashimi, spaghetti with lobster, finest beef fillet, homemade ice-cream…
Sounds good? Then we look forward to your visit!
Restaurant Trautmannsdorf is open Tuesday to Saturday from 7 pm to 2 am. Our kitchen team will pamper you with hot dishes until 10.30 pm.
We are closed on Sunday and Monday.
We look forward to your reservation by telephone: +39 0473 232818.
Albert with team